Spice Up Your Taste Buds with Flavorful Masala Chicken

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 Ingredients: 

- 500 grams chicken pieces 

- 2 tablespoons oil

 - 1 onion, finely chopped 

- 2 tomatoes, pureed 

- 2 teaspoons ginger-garlic paste

 - 1 teaspoon turmeric powder

 - 1 teaspoon red chili powder

 - 1 teaspoon cumin powder

 - 1 teaspoon coriander powder

 - Salt to taste

 - Fresh coriander leaves for garnish

 Instructions:

 1. Heat oil in a pan and sauté the chopped onions until golden brown.

 2. Add ginger-garlic paste and cook for a minute.

 3. Add the tomato puree and cook until the oil separates. 

4. Add turmeric powder, red chili powder, cumin powder, coriander powder, and salt. Mix well.

 5. Add the chicken pieces and coat them with the masala mixture. 6. Cover the pan and cook on low heat until the chicken is tender and cooked through.

 7. Garnish with fresh coriander leaves.

 8. Serve hot with rice or roti. Enjoy your delicious Masala Chicken! Let me know if you need any more help.