Best street food in vaishno devi ( katra )😍 *Buying gun* | veg thali ₹50...

Katra is a town in the Indian state of Jammu and Kashmir, known as the base camp for the Vaishno Devi pilgrimage. While Katra may not be particularly famous for its street food, you can find a variety of local and regional dishes that are worth trying. Keep in mind that the street food scene can change, and new vendors may have emerged since my last update. Here are some popular street food options that you might find in Katra

Rajma Chawal:  A popular North Indian dish made with red kidney beans (rajma) served with steamed rice.

Chole Bhature: This dish consists of spicy chickpeas (chole) served with deep-fried bread called bhature.

Pakoras: Deep-fried fritters made with various ingredients such as potatoes, onions, or spinach. They are often served with chutney.

Golgappa/Pani Puri: Hollow, crispy puris filled with a mixture of tamarind water, mint, spices, and sometimes potatoes.

Samosas: Triangular pastries filled with spiced potatoes, peas, and sometimes meat, deep-fried until crispy.

Kachori: Deep-fried dumplings stuffed with spiced lentils or potatoes.

Kulcha: Soft, leavened bread usually served with chole (spicy chickpeas) or as a side dish.

Momo: Tibetan-style dumplings filled with meat or vegetables, typically served with a dipping sauce.

To explore the local street food scene in Katra, consider talking to locals, visiting bustling market areas, and trying out small food stalls. Keep in mind that personal preferences may vary, so don't hesitate to ask for recommendations from residents or fellow travelers. Additionally, since my information is based on data available up to January 2022, it's advisable to check for more recent recommendations to ensure the information is still accurate.